Friday, May 16, 2014

午餐@和珍


噚日去越南區買餸,

買餸前醫肚先,

慣例去和珍食越南河,

最鍾意佢地大大碟芽菜和香草



 我和大老爺都叫咗特別牛肉湯河

 奶奶嘅越式粉卷


食越南野點少得三色冰




Posted by at
Labels:

10 comments:

  1. LiJMay 16, 2014 at 4:05 PM

    未見過呢種越式粉卷，有啲似碟頭飯

    ReplyDelete
  2. tweetybird_3142May 16, 2014 at 4:09 PM

    冬天仲飲冰！

    ReplyDelete
  3. UnknownMay 16, 2014 at 6:11 PM

    可惜我呢邊無乜越南河粉食！

    ReplyDelete
  4. 雀后May 16, 2014 at 8:31 PM

    次次見妳食越南嘢，我就流哂口水架啦!

    ReplyDelete
  5. OhtriaMay 16, 2014 at 9:20 PM

    三色冰啊....好多年冇飲過喇....

    ReplyDelete
  6. UnknownMay 16, 2014 at 11:42 PM

    我都好耐無飲過三色冰.

    ReplyDelete
  7. samwei 英國的生活都可以好港式May 17, 2014 at 4:03 AM

    越式粉卷上面一塊係咩？

    ReplyDelete
  8. EE ChanMay 17, 2014 at 11:45 AM

    賣相好得喎

    ReplyDelete
  9. Mei MeiMay 17, 2014 at 12:58 PM

    我次次都唔落芽菜的，留晒俾你啦！^^

    ReplyDelete
  10. UnknownMay 19, 2014 at 2:47 PM

    睇見好好味,令我好懷念Melbourne勇記的越南河粉,讀書時隔兩三天就去吃!!

    ReplyDelete

Subscribe to: Post Comments (Atom)